Tarragon chicken recipe – Canterbury Country Store

the Friday Feeding; VOL. 33

The slam of the screen door, the crunch of the ice scooped for endless iced coffees and the hum of insects at the front porch. It sounds like summer already. There were a lot of firsts at the store this week… Tasty new treats to beckon summer…no dyes, no corn syrup, no junk. Just goodContinue reading “the Friday Feeding; VOL. 33”