It’s a big week-end here in Canterbury. While you are out stomping around sugar houses, stop on by the store for some good eats. Corned beef sandwiches, potato maple whisky chowder, maple mud pie and a plethora of maple products. From 1:00 to 3:00 on Saturday, Citizen Cider is pouring samples and our cheese mongerContinue reading “the Friday Feeding; VOL. 71”