It’s been a busy week at the store! We mounted the newest art show, have had many visitors from out of state and have been staging for this new season of outdoor living, cooking, and entertaining. Today and tomorrow Dave and I, plus the store’s manager Sue and her husband Dale, are attending a ProvisionsContinue reading “the Friday Feeding; VOL. 78”
Tag Archives: Spring
the Friday Feeding; VOL. 77
Looks like warm weather is here to stay! Our kitchen garden herbs and rhubarb are up which makes for more interesting food offerings. We are excited for this season of fresh and spontaneous eating and for celebrations of the season. Click here for this months menu. Heritage, heirloom, tradition. These are ideals we talk aboutContinue reading “the Friday Feeding; VOL. 77”
the Friday Feeding; VOL. 75
It’s still the promise of spring in the air with Easter coming, chicks arriving at the post office soon and the trees budding. We are savoring these moments and craving new foods. Come in to see all that is new and don’t forget to come for the Artist’s reception tonight 5-6 with pizza and sparklingContinue reading “the Friday Feeding; VOL. 75”
the Friday Feeding; VOL. 28
The starts and stops of Spring around here only make the sunshine more delicious. Like a long simmering sauce that the taste becomes more concentrated in, the anticipation of it is heightened. We are relishing this slow build up as a new season of flavors emerge from our kitchens and new products hit our shelves.Continue reading “the Friday Feeding; VOL. 28”
the Friday Feeding; VOL. 21
It’s throw-down week! It started with great customer Alex telling David, “You know Dave, I think your pizzas are giving Jane’s scones a run for the money” [and that’s sayin’ somethin’ cuz he is a HUGE fan of our bakery cases]. “Take that!” said Dave to Jane. “Game on!” said Jane to Dave. SoContinue reading “the Friday Feeding; VOL. 21”
Canterbury Country Store 