Spring is really here and you all felt it this last week-end! The store was hopping with meeting and greeting and eating…so fun for us to see people gather here. Just like we envisioned. We love local. We also love real. As people who love to cook, we like ingredients that work the way theyContinue reading “the Friday Feeding; VOL. 27”
Tag Archives: Recipes
the Friday Feeding; VOL. 26
Are we half there or half here? The store was host to a lot of eclipse traffic this week from all parts–including Canterbury, Connecticut!–while we stayed here. Our parking lot and the town green watched as we all experienced the magical change in the sky imagining what must be happening “up there”. As Emily (whoContinue reading “the Friday Feeding; VOL. 26”
the Friday Feeding; VOL. 24
It’s a good Friday indeed. The Easter traditions of promise and renewal abound here at the store. The storm and the generator failure earlier this week fried our oven and melted all of our ice cream. BUT, like the lemony color of daffodils blooming underneath the snow, we made lemonade! This was an opportunity toContinue reading “the Friday Feeding; VOL. 24”
the Friday Feeding; VOL. 22
There’s been a lot happening this week around the store and even more this week-end; Town Meeting and… …it’s the Irish-Sugar-Flower week-end! What? It’s St.Patricks Day on Sunday, it’s maple sugaring week-end and Amber from Sunfox Sunflower Farm in Concord, NH will be here 11-1 on Saturday to tell us about and sample their healthyContinue reading “the Friday Feeding; VOL. 22”
the Friday Feeding; VOL. 21
It’s throw-down week! It started with great customer Alex telling David, “You know Dave, I think your pizzas are giving Jane’s scones a run for the money” [and that’s sayin’ somethin’ cuz he is a HUGE fan of our bakery cases]. “Take that!” said Dave to Jane. “Game on!” said Jane to Dave. SoContinue reading “the Friday Feeding; VOL. 21”
the Friday Feeding; VOL. 19
Spring is coming we swear. Can you feel it? The longer days and slowly setting sun…even though we still get snow, it melts. When I am baking early in the morning I am actually seeing the sunrise through the trees now, streaking in light all over my floury surfaces. It has been still dark whenContinue reading “the Friday Feeding; VOL. 19”
the Friday Feeding; VOL. 18
February in New England?? Our bones are happy for this run-on-the-sun and the early sometimes “balmy” weather here, but it sure does make us wonder about how the flora and fauna that depend on consistency will fare. But it might bring an early run on Maple sap for sugaring season next month. Fingers crossed forContinue reading “the Friday Feeding; VOL. 18”
the Friday Feeding; VOL.15
It’s been a busy week at the store; January – the “slow month” – has still kept us hopping. Happy to report that. We had a swarm of hungry visitors on voting day followed by a snow day so we could cook a lot and refill the cases. All the while our newest staff members,Continue reading “the Friday Feeding; VOL.15”
the Friday Feeding; VOL. 11
This time of year it’s all about food; so I want to write about it. This is a grocery store and eatery after all. But this time of year it’s really all about you. YOU are what makes this place fly so let me write about that too. We are so grateful that you shopContinue reading “the Friday Feeding; VOL. 11”
the Friday Feeding; VOL: 10
It beginning to feel a lot like Christmas…. The sights, the smells, the sounds and the race towards the finish line! You’ve been in early each day grabbing your breakfast, lunch and dinner in one swoop. We’re glad to be here for you and are upping what we have in our coolers right now. MoreContinue reading “the Friday Feeding; VOL: 10”
Canterbury Country Store 